Hey everyone,
I just added some new features to this blog. If you click on the picture called "Through My Eyes" it will take you to my online photo album, http://jenniferhughes.myphotoalbum.com.
I've also added some links to some Korean Newspapers, if you want to read articles from this side of the world. There is also a link to Skype for anyone interested in calling.
Jennifer
One Canadian teaching ESL in South Korea.
About Me
- Jennifer
- I am living in South Korea, just south of Seoul, in a city called Bundang. I have been in Korea for four months. I am working at an L.C.I. Kids Club. I teach kids from kindergarten to elementary school. In my spare time, I am exploring South Korea and other nearby countries.
Blog Archive
English Korean Newspapers
Categories
- Asakusa (1)
- bibimbap (1)
- Bundang (1)
- Busan (1)
- ESL (1)
- Features of the Blog (1)
- hagwon (1)
- Hakwon (1)
- kimchi (2)
- Kindergarten (1)
- Korean Barbeque (2)
- Korean commercials (1)
- KTX (1)
- LCI (1)
- Shibuya (1)
- Songdo (1)
- South Korea (2)
- squid (1)
- Tokyo (1)
- Tokyo Tower (1)
Labels: Features of the Blog
Korean commercials are pretty funny, partly because you can't understand what they are saying. Here is a small taste of the t.v. here.
Labels: Korean commercials
I wasn’t sure what to expect with Korean food. I had had some before I left. Korean food is incredibly spicy. They love to add to chilli spice to everything! Their most famous dish is called kimchi. It is pickled vegetables in chilli pepper. It can be cabbage, cucumber, or radish. They eat it at every meal, even breakfast.
Two of my favourite meals here are dol sot bibimbap (bee-bim-bap), and Korean barbeque. Bibimbap is rice, beans sprouts and many other vegetables with it. It is often served with a raw egg on top. It comes in a hot pot, and you mix it together. It cooks the egg and holds it all together. Then you can put a thick chilli sauce in it as well.
Little things that are different here are that:
* after you are finished eating at a restaurant it’s expected that you leave right away,
* you give and receive things with two hands,
* you touch your arm when giving and receiving money,
* you have to flag a bus down or it won’t stop,
* bowing
* everything is planned last minute
* people sell things on the subway
* you sometimes have to climb up a bridge to cross the street

* people triple park,
* sidewalks are for parking not for walking
* pedestrians do not have the right of way
* signs cover the business buildings
* side streets have no street signs, so many times you see three cars heading towards each other, and trying to figure out how to get past each other
* their favourite snack is squid


* outside many restaurants there are fish tanks with all sort of sea animals (flounder, crustaceans, squid, eels, etc.) for dinner
* no street names
* there are markets everywhere

* Koreans are very patriotic!
Labels: bibimbap, kimchi, Korean Barbeque, South Korea, squid
In the middle of September, Korea has a four day holiday called Chuseok, which is where they remember the members of their family who have died. It’s a huge deal here. Anyways, with four days off work, my friends and I decided to take a trip to Tokyo, Japan. We got discount airline tickets and planned to stay in a hostel.
So the day arrived, and we were so excited. Sarah and I because we are Canadians had to change our single-entry visa so that we could get back into the country. We found out that we could do this at the airport before we left.
We left our apartment at 8:00am leaving us 3 hours to catch our flight. What we didn’t know was that the whole day would be a comedy of errors. We took a bus to Samsung Plaza to catch the airport limousine. When we got off the bus we ran across the road because it wasn’t too busy. Normally, you have to walk up and over a pedestrian overpass. When we got there the Airport Limousines were there. After we got on they pulled out, so we just made it on. If we had missed it, we would have waited another 30 minutes.
It took us exactly an hour to get there. Once there then we had to find immigration. That took us a few minutes. Once there was what looked like a massive line. But we took our number. By the time we had filled out the paper, our numbers had been called (no more than 5 minutes). So we got another re-entry sticker to be allowed back into the country. So that was a relief to get that done!
Then we went to go check in, and that’s where all the fun began. We were taking a flight with North Western Airlines. We got to the counter and were told tha
t our flight was full, but they were transferring us to Korean Air, which was fine. So we went around to three different counters trying to find our flight. By the time that we actually
checked in, and found the gate it was 10:40 and our boarding time was 10:46. So that cut it pretty close!
So we got on the airplane and took off for Tokyo. One really funny thing was that they showed Just For Laughs and airplane exercises.
So when we arrived at Tokyo Airport – Narita we were trying to find the subway. We got a ticket for a train that cost $10, which we thought was weird. So, thinking we were buying luxury train tickets we got a refund. We finally asked for some help and were told that there was no subway from the airport. So, we bought the same ticket back again.
When we got on, it wasn’t a luxury train at all, it was basically a subway. It was hard to find where we were because not every stop was listed. At one point we had to switch trains, and again we had to change trains. And again not every stop was listed, so we thought we were going the wrong way. So we got off. Finally, there was a clearer map, and we determined that we were on the right train and heading the right way, so we waited for the next train. But the next train didn’t stop! That’s when we realized that many types of trains go through there and we had to pick the right one. We ended up sitting on the platform like goofs waiting when we were probably on the right train to beginwith. We finallydecided to get on a train. We got a little scared because at one point it said, “Express to Haneida Airport,” but it stopped at our stop and that’s all that mattered.
Once we got off the train we had to figure out where the hostel was. That was a whole other adventure. We stood looking at our little map and the info map with uncertainty. Finally, a really nice Japanese couple came by and asked us if we needed help. At first, they gave us the general direction. But they were uncertain too. They finally decided to walk with us until we found it. If it hadn’t been for them, we would probably still be wandering around Tokyo! At last our grand adventure in Tokyo could begin!
On our first full day in Tokyo we were meeting up with our friend Toshi who lived in Japan. We had worked with him at Starbucks. We always told him that we would see him in Japan, but he never believed us. We were glad to have him along because he knew Japanese. He didn’t necessarily know Tokyo very well because he didn’t live there. But it was nice to explore the city with him.
We went to the Tokyo/Edo Museum and then we headed to the area of Shibuya. This is a huge shopping area,probably similar to Times Square in New York. In
the middle of Shibuya is the world’s busiest intersection. It was like nothing you would ever see or imagine. There were literally thousands of people crossing at once. It’s amazing to stand in that sea of people.
We then headed to Tokyo Tower, which kind of looks like the Eifel Tower except orange. We went up and saw and amazing view of Tokyo at night.
The next day we walked around the Imperial Gardens, and went to the National Art Gallery of Modern Art. Finally, at the end of our trip, we went to a shopping centre and temple area near where our hostel was. I really like Asian architecture. It's very interesting and different.
It was interesting to see the differences between Korea and Japan. There are more
differences between people. Individuality is more accepted and encouraged. In Korea, no one wants to be different in any way. In Korea, if you look the least bit lost someone will ask you if you need help within a few seconds. People love speaking English to you in Korea. In fact, you could say Korea is obsessed with English. There are as many English schools as there are coffee shops and convenience stores, and those are on every corner. The opposite is true in Japan. You have to approach people. It’s not that they aren’t friendly. Once you approach them they are very friendly and helpful. It seems like many people do speak English, but they don’t volunteer it.
I really enjoyed visiting Tokyo. I would love to go back and see more of the country.
More pictures at: http://jenniferhughes.myphotoalbum.com/
Labels: Asakusa, Shibuya, Tokyo, Tokyo Tower
Wow, it's been a while since I've written. Time just flies by here.
The end of July brought about a week vacation, my first at my new job. Sarah and I decided to head down to Busan for a few days. Busan is on the southern tip of South Korea. The morning of, we got up early and took the subway to Seoul station.
(Seoul station - heading toward KTX tracks)The subways here are really easy to navigate. Everything is labeled in English and Korean, and some Chinese. They also have really good signage and announcements of stations. I like them so much better than the ones in Toronto. They are much cleaner and better organized.


(Korean subway station) (inside of the KTX) (inside the KTX)
Anyways, we got to Seoul station and got on the Korean Train Express (KTX). It's a high speed train that travels around 300km/hr. Although it goes so fast, it doesn't feel like you are moving unless you walk down the aisles. It was interesting travelling through the length of Korea. No matter where you are, each city and each country side looks the same. There are not a lot of defining features.
The train trip was about 3 hours. We booked a hotel online, and we stopped at the tourist centre in Busan station, and someone told us where to go, and wrote the hotel name in Korean for us. So we hopped into a cab and were on our way. We went to the hotel, which we had made the reservation with. It was a really nice place. We got to the desk and they were very confused, which made us somewhat worried. They finally figured out that we were at the wrong hotel. So we got back in a cab, and drove all the way back to the train station. It turned out that the hotel that we wanted was a literally right beside the train station. So we spent $5 on cabs to right next door to where we were. The confusion was that we booked online under one hotel line, but I guess it transferred us to the more inexpensive one. It was a silly mistake, but it wasn't anything horrible.


(view from our hotel of Busan station - we were that close!)
(a sign at Busan station)

So once we finally checked in, we went off to explore. Busan is a port city, so we went down to the harbour. We went to the Jagalchi fish market. It was interesting, but very fishy smelling - go figure. That's one thing that I noticed there, was that the water smelled really bad. It was a mixture of fish and sulphur. That's one of the reasons why I'm glad that I didn't move to Busan, but it's a nice city to visit. We walked around the area a bit, went into an underground shopping mall and were typical tourists.
(Jagalchi Fish Market)
(Busan Harbour) (Sarah and I at Busan Harbour)
Later that night, we headed down to a beach. There I walked along the beach at night and looked at the skyline. The bridge was all lit up. Other nights they have light art, but they didn't have any that night because there was a talent show going on.

(Busan sklyine at night)



(Busan skyline at night) (Gwangali bridge) (Talent show)
On our second day, we went to one of Busan's beaches, Songdo beach. We went on a good day, it was a little cooler so there weren't many people there. Even with less people, there were still umbrella's everywhere! Going to the beach is one of Koreans favourite past times it seems.
The first part of the vacation was really good. The second half was a little disappointing. We would be all excited about going to an attraction, and then find out that it wasn't what we expected. The most exciting things that we found were the simple, and free things like underground shopping and the beach.
It was really nice to visit another part of Korea, but it was also really nice to come home. Going to Busan made me really appreciate where I do live in Bundang. Everyone will tell you that it's the nicest place to live in Korea, and I think they're right.
Labels: Busan, KTX, Songdo, South Korea
I finally arrived here in Korea on Friday night. Thursday/Friday was such a long day. It's strange leaving Thursday morning and arriving Friday night, but only really going through 24 hours. I ended up flying from Toronto to San Fransisco to Seoul. In total, it was about 18 hours of flying, and five hours of waiting. A very long day! The school sent someone to the airport to pick me up. It was amazing, that with the taxi waiting for me for an hour or two, he only paid around $1.50 or 1,500 KRW (Korean Won), which is ridiculously inexpensive! In Canada, airport parking would have been $20-40! Travelling through Incheon towards Bundang was really interesting. Everywhere you go, you are always surrounded by mountains and lakes. The mountains here are almost a cross between B.C. mountains and New Brunswick mountains in that they are rugged and covered with trees.
My school is in a city called Bundang, which is pronounced like "Poondang," which is a suburb of Seongnam City, which is part of the Greater Seoul Area. It's around 30 minutes south west of Seoul. I'm teaching at a school called L.C.I. (Language Clubs International). On the Saturday after I arrived, all of the teachers went on a picnic, up in the mountains, about three hours away. I don't know where I was, but wherever it was, it was amazing. Along the roads there are random crops, and rice paddies. It's not like in Canada where crops are laid out in a systematic order. Here it seems like they plant wherever there is room.
At the picnic we have authentic Korean BBQ. That is where there is a mini BBQ in the middle of the table. You then put meat on it, and cook it. When it's ready they pick it up with tongs and cut it into bite sized pieces with scissors. Apparently they use scissors for everything, which is a big strange at first. There are always side dishes with every Korean meal. They are usually vegetables cooked in different ways, and kimchi - always kimchi. Kimchi is pickled anything (usually cabbage or cucumbers) in spice. And of course there is always rice. I never used to like rice. Rice in Canada is not the same, I don't think that we cook it properly, but here it is good. Sometimes they serve raw lettice with the meal. You make a sort of roll with with the lettuce. You put rice and whatever else you want in it, then roll it up like a small lettuce tortilla. It sounds strange, but it's not bad.
This week was my observation week where I learn to teach. It was supposed to be two weeks, but for obvious reasons I missed the first week. It's not that it's hard to teach or that the information is complicated (it's Kindergarten to Grade 2 English), it's just a lot of information about the curriculum and all that is expected. It's a good school, but there is a lot of work involved. As one teacher said, you earn your salary here. I have read about other ESL schools and some of the teachers have said that their kids don't really learn, but just repeat, but at this school, I think that the kids are actually learning. They understand what they are saying.
I teach at what is called a Hagwon or Hakwon, which is a private language school. I have three classes a day. The first is morning Kindergarten. Some people say not to teach Kindergarten because it is exhausting and just babysitting. It's true that it does take energy, but it is much more than just babysitting. These kids are expected to work.
So I have Kindergarten from 9:30-2:00, with an hour lunch break. I have the same kids every morning, so I get to know them really well. I have the youngest class. They are 3-4 in North American years and 4-5 in Korean years. Let me explain, Korea uses the lunar calendar, so the length of a year is different, as well, when a child is born they are automatically 1, so in Korean years they are "older." So during the morning, I sing songs with them, go over the date and weather, practice letters, addition, show and tell, and have play time. Each of the teachers also teaches a special activity. Mine is arts and crafts. Other teachers teach science and logic. Our school has a gym and a small jungle gym upstairs, that the kids get to use. There are times during my morning, where I don't have to teach, such as when they have play time, Korean grammar, and Korean character building.
My next class is at 2:30. One set of kids I have Monday, Wednesday and Friday, and on Tuesday and Thursday, I and another teacher switch classes. I guess to change things up. These kids are in Grade 1. From this point on, these classes are after school classes. These kids work on reading, grammar, phonics, verbal skills, etc.
My last class is at 4:00. Again, I have one class Monday, Wednesday and Friday, and another class Tuesday and Thursday, only I don't share either of my classes with another teacher. The M.W.F. class is pretty advanced. They are almost fluent in English, so in some ways the class is very enjoyable. All of the kids, in all of the classes are very inquisitive. The T.TH. is more basic. They are older, but didn't start learning English until later so that they only know very basic English. So basic that we have to teach them how to pronounce letters. It must be very difficult to learn English sounds, because in Korean some letters are interchangeable. For instance, g's are the same as k's, r's as l's, and b's as p's. So that class will be challenging, but it will be interesting to teach them English from scratch.
Of course, that is just the classes, I also have grading and homework. The kids (except Kindergarten) gets spelling words and homework every night. But I won't go into all that. This school will be a lot of work, but I think that the experience will be rewarding overall.
Labels: Bundang, ESL, hagwon, Hakwon, kimchi, Kindergarten, Korean Barbeque, LCI




